
Noodles are one of my favourite and most used ingredients! Not only are they budget-friendly, I love them as they’re ideal for quick and easy one-pan dishes like stir-fries, or slower-cooking comforting soups. Whether made from eggs, wheat, rice or buckwheat, noodles come in many sizes and shapes to keep things interesting.
If you’re looking for an effortless 20-minute dinner, noodles come to the rescue with fast and flavoursome dishes like One-pan Beef Ramen Noodles and Creamy Coconut Peanut Noodles. For something more comforting, a noodle soup is perfect for chilly days – try Asian-style Cheat’s Chicken Laksa or a more old-fashioned favourite like Creamy Lemon Chicken Noodle Soup. Noodles also transform humble salads into next-level one-pan meals, such as Bang Bang Chicken Salad or Thai Beef and Noodle Salad.
Filling and family-friendly, noodles are ideal for pairing with whatever ingredients you have on hand in the fridge to create brilliant weeknight meals that are big on flavour but low on stress.












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